Weekly Eating Plan: 30th of November

Sunday 29 November 2015

Our hands have been full in many many ways over the last week.  So here is one of my favourite summer eating plans from earlier this year.  Bon appetit.xx

Shopping List: 
https://docs.google.com/document/d/1-wlRdGQhpF89YP9IbfLiwCXN9lg6VDpW1herAIfD6JM/edit?usp=sharing


SNACKS & SWEET TREATS
Coconut Macaroons
View Recipe: http://www.yummly.com/recipe/Coconut-Macaroons-Two-Ways-575812?columns=2&position=48%2F52
Tips and Tricks:  I am going to do half vanilla and half cacao - yummo!


Lemon Bars with Coconut
View Recipe: http://www.thisrawsomeveganlife.com/2013/04/lemon-bars-with-coconut.html

BREAKFAST PLAN
Chocolate Berry Protein Smoothie
View Recipe: http://www.thisrawsomeveganlife.com/2013/01/chocolate-berry-protein-smoothie.html#.VMWo0ZZdaK3

Banana and Coconut Frappe
View Recipe: http://www.liveitdoit.com.au/2014/10/recipe-isowhey-banana-and-coconut-frappe.html

DINNER PLAN
Meatless Monday: Black Rice Pilaf
Prep: 75 mins
Serves: 4
Lunch Leftovers: As is
View Recipe: http://www.greenkitchenstories.com/black-rice-kale-aubergine-pilaf/

Tuesday: Pineapple Teriyaki Chicken Salad
Prep: 60 mins
Serves: 4
Lunch Leftovers: As is
View Recipe: http://freshandhappy.com/2014/07/grilled-pineapple-teriyaki-chicken-salad-with-grilled-veggies-wontons.html
Tips and Tricks: Instead of sugar, use honey, maple syrup or rice malt syrup as they are much better for you.

Wednesday: Sticky Hoisin Pork & Salsa Salad
Prep: 30 mins
Serves: 4
Lunch Leftovers: As is
View Recipe: http://nadialim.com/recipe/sticky-hoisin-pork-and-salsa/

Thursday: Cashew Chicken w Bok Choy
Prep: 45 mins
Serves: 4
Lunch Leftovers: As is
View Recipe: http://www.thegraciouspantry.com/clean-eating-low-carb-bok-choy-cashew-chicken/

Friday: Paleo Nachos
Prep: 45mins
Serves: 4 - 6
Lunch Leftovers: As is
View Recipe: http://paleogrubs.com/nacho-recipe

Saturday: Sesame Seared Tuna w Chilli & Ginger Dressing
Prep: 30mins
Serves: 2
Lunch Leftovers: Save a small piece of your tuna for a salad.
View Recipe: http://www.movenourishbelieve.com/recipes/clean-eating-book-recipe-preview-sesame-seared-tuna/

Sunday: Sunday Steak Melts
Prep: 60 mis
Serves: 4- 6
Lunch Leftovers: As is
View Recipe: http://chelseawinter.co.nz/steak-cheese-melt/
Tips and Tricks: I am going to make my own bread for this recipe.  The Petite Kitchen Recipe looks amazing. Also for the caramelised onions instead of sugar, you can use honey - it works beautifully!


Gluten Free Bread Recipe: http://www.petite-kitchen.com/2014/10/crusty-artisan-dutch-oven-bread.html

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